Fam + Fish Supper Club
Each Thursday at 6 pm, join Chef Paul for a dinner demonstration focused on farm fresh ingredients and local seafood. Dinner will be paired with curated beer and wine, served with Chef Paul's Salad-of-the-day, Seasonal Sides, and a decadent dessert to finish.
Local Nantucket Seafood Bouillabaisse, Saffron Potatoes and Local Vegetables, House-made Chocolate Mousse
Pan Roasted Halibut with Lobster Tarragon sauce, Wild Rice and Sautéed Greens with Garlic,
INDIVIDUAL DATES & TIMES*
- Sep 29, 2022 at 06:00 pm - 09:00 pm (Thu)
22 Federal Street, Nantucket, MA 02554